Romantik honours its best apprentices

Romantik Hotels & Restaurants has honoured its best apprentices in a festive ceremony. During the annual meeting of the more than one hundred German Romantik Hotels in Traben-Trarbach this week the cooperation gave the coveted award to 15 junior employees. “The above-average results of the apprentices in the member hotels underline the excellent training quality of the private hotels in Germany”, rejoices Frank Lohmann, owner of the Romantik Hotel Gravenberg and jointly responsible for the apprenticeship topic at the cooperation. “They are the future of Romantik and we are proud of you!” Lohmann called out to the apprentices, who besides certificates were handed valuable vouchers, non-cash prizes and presents. With an attractive package made up of services and actions Romantik Hotels & Restaurants offer an apprenticeship on a high level. Apprentices take part in European exchange programmes, visit various further training sessions and benefit from reductions for travels and shopping.

At the country meeting in Traben-Trarbach the following junior employees were honoured for excellent achievements during their apprenticeship:

Alina Meyer, Romantik Hotel Goldene Traube, Coburg (hotel specialist)
Franziska Bohl, Romantik Hotel Goldene Traube, Coburg (hotel specialist),
Thies Danckert, Romantik Hotel Benen-Diken-Hof, Keitum/Sylt (hotel specialist)
Susanne Kammer, Romantik Hotel Benen-Diken-Hof, Keitum/Sylt (hotel specialist)
Anna Messer, Wellings Romantik Hotel Zur Linde, Moers (hotel administrator)
Elfi Frehe, Romantik Hotel Sackmann, Baiersbronn (hotel administrator)
Johanna Krahl, Romantik Hotel Jagdhaus Eiden am See, Bad Zwischenahn (hotel administrator)
Matthias Kastner, Herrmann's Romantik Posthotel, Wirsberg (cook)
Max Ernst, Romantik Hotel zur Post, Fürstenfeldbruck (cook)
Christopher Knippschild, Romantik Hotel Residenz am See, Meersburg (cook)
Daniel Bernhardt, Romantik Hotel zum Stern, Bad Hersfeld (cook)
Sonja Mohr, Romantik Hotel Kieler Kaufmann, Kiel (restaurant specialist)
Marcel Thiele, Romantik Hotel Braunschweiger Hof, Bad Harzburg (restaurant specialist)
Jana Wagner, Romantik Hotel Braunschweiger Hof, Bad Harzburg (restaurant specialist)
Heike Dannenberg, Romantik Hotel Schloss Rheinfels, St. Goar (event specialist)


Romantik Hotels & Restaurants

Deeply rooted in the respective region and shaped by tradition and quality consciousness – this is how the about 200 Romantik Hotels & Restaurants in 9 European countries welcome their guests from near and far. Individuality which surprises, genuineness which delights, geniality which captures – in short: a very special attitude to life. Find more information on

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