Pure enjoyment and dreamy romance: it’s the unique blend of luxury and exclusivity with the informal castle atmosphere that gives Schloss Pichlarn its special charm.

Price from 125 EUR

Packages & Specials
The Schloss Restaurant
The Schloss Restaurant
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Restaurant Zirbenstube
Restaurant Zirbenstube
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Original "Wiener Schnitzel"
Original "Wiener Schnitzel"
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Finish off the day at the bar
Finish off the day at the bar
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Tasting at the wine lounge
Tasting at the wine lounge
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Pichlarn Cake
Pichlarn Cake
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The Golfstüberl
The Golfstüberl
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Dessert
Dessert
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Castle terrace
Castle terrace
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Drink on the bar
Drink on the bar
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Coffee at the Castle Restaurant
Coffee at the Castle Restaurant
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On the Grimming terrace
On the Grimming terrace
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Culinary at the Romantik Hotel Schloss Pichlarn

Culinary enjoyment in the Romantik Hotel Schloss Pichlarn

Regional products and culinary art within comfortable atmosphere- that is what the Schloss cuisine of Romantik Hotel Schloss Pichlarn stands for.

Within the Pichlarner Schloss Gastronomy you enjoy exquisite delicacies together with a magnificent view of the surrounding mountains, offered by the sunny terrace of the Schloss Restaurant. In our toque-crowned Restaurant “Zirbenstube”, you can enjoy à la carte delicacies and imaginative creations by our team of chefs.

The Winelounge is also a highlight of the Romantik Hotel Schloss Pichlarn. It offers all the atmosphere of a Mediterranean wine cellar – vaults combined with terracotta tiles and, of course, only the best wine varieties. For groups of 8-25 people, wine samplings put the sense of taste to the test. With expert guidance, attention is drawn to the various wines and you will soon see that not all Grüner Veltliner are the same. Guests can also book a romantic dinner for two in the Winelounge.

Directly by the hotel’s own golf course, the Golfstüberl, which features a large sunny terrace and conservatory with views over the golf course, is the ideal place to relax and unwind. The Golfstüberl menu offers light snacks as well as healthy Styrian classics.

  • GaultMillau

    14 Points
    1 Toque

  • Falstaff

    87
    Points

Excellent cuisine, often with a regional focus, using selected, high-quality produce.