The multi-award-winning restaurant uses fresh, healthy, regional produce in its fine culinary specialities and hearty dishes from the local mountain area.

Price from 89 EUR

Packages & Specials
Restaurant Feengarten with wood panelling
Restaurant Feengarten with wood panelling
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The elegant Restaurant Jägerstübchen
The elegant Restaurant Jägerstübchen
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Food preparation with attention to detail
Food preparation with attention to detail
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Enjoying at the restaurant terrace
Enjoying at the restaurant terrace
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Restaurant Jägerstübchen with a local flavour
Restaurant Jägerstübchen with a local flavour
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Main course - game
Main course - game
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Hotel lobby with fireplace
Hotel lobby with fireplace
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Colourful Restaurant Feengarten
Colourful Restaurant Feengarten
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Culinary at the Romantik Hotel Jagdhaus Waldidyll

Enjoy fine international specialities made from fresh regional ingredients as well as typical hearty Saxon Ore Mountains dishes "just like grandma used to make". Our restaurant "Der Feengarten" and romantic summer terrace are open serving a feast of culinary delights every day of the week.

Head chef Steffen Schubotz obtains his produce fresh from local farms and knows exactly where it comes from. Our quality is confirmed by prestigious commendations in the ARAL-Schlemmeratlas, Guide Michelin, Gault Millau, Feinschmecker, VARTA, SAVOIR-VIVRE and VIVRE-Reiseführer Deutschland.

Vital & vegan – we serve delicious, healthy and innovative dishes that are free from lactose, cholesterol & gluten for a growing number of our guests. We prepare these with or without meat or fish, as required.

Andrea Kahl is in charge of serving the select wines from the well-stocked wine cellar of the Romantik Hotel Jagdhaus Waldidyll, featuring a generous choice of fine Saxon wines and European greats.

  • GaultMillau

    14 Points
    1 Toque

  • Schlemmer Atlas

    2
    Spoons

Excellent cuisine, often with a regional focus, using selected, high-quality produce.