Culinary at the La Cour de Lise
They call it their “Passion House”. The farmhouse that nestles behind the big gate in the heart of Kochersberg is first and foremost the home of Isabelle and Jean-Paul Bossée. Isabelle has opened up the dining room to receive guests and showcase her husband’s culinary offerings. With perfectly honed skills he draws on regional produce in his cuisine that is more authentic than ever.