Dip your toes in the water of this charming port, savour the perch and true fera of Leman's lake
Terrace of the Hôtel-Restaurant du Port
Terrace of the Hôtel-Restaurant du Port
Share image with
Enjoying at the Hôtel-Restaurant du Port
Enjoying at the Hôtel-Restaurant du Port
Share image with
Chef of the Hôtel-Restaurant du Port
Chef of the Hôtel-Restaurant du Port
Share image with
Enjoying at the Hôtel-Restaurant du Port
Enjoying at the Hôtel-Restaurant du Port
Share image with

Culinary at the Hôtel-Restaurant du Port

Just a few kilometres from Geneva, this port has absolutely nothing in common with a landing stage for merchandise. It is a fresh water port, but how fresh? The fisherman casts his line into water that is as smooth as glass and reflects the sky. In the restaurant, the owner proposes authentic cuisine based on local produce, continuing the family tradition that goes back four generations!