At a glance the Domaine de Saint-Géry
Very near Cahors, nestled in a 70 hectares ecological site, this 15th Century seigneurial mansion maintains its distinctiveness. With a biodynamic kitchen garden and truffel farm, lake and spring-water fed swimming pool, thermal bath with floral fragrances Your hosts have settled here to enjoy the natural luxury where the art of living is intimately linked with respect for the environment. The white limestone mansion typical of the Quercy Blanc region has 5 cosy guest rooms with private terraces overlooking the countryside. And the gastronomy is truly unique! Chef Patrick Duler takes his inspiration from local organic ingredients - Périgord truffles, Gascony black ham, spiced foie gras “ using his instincts to create a natural cuisine, with finesse and subtlety.In winter, dinner in served in the fireplace snug.
Pascale & Patrick Duler