In the Restaurant Turm in South Tyrol gourmets will find what they are looking for: we promise you highest pleasures for the palate, romantic moments and unforgettable memories. Stefan Pramstrahler's cooking talents are unique and he will for sure convince you of his philosophy, which is marked by creativity, quality and a down-to-earth approach.
Our restaurant was voted one of the 5 best hotel restaurants in Italy in 1996. We offer something special also for wine-lovers: enjoy here in our rock cellar local and Italian top-quality wines.
Learning from Stefan!
Cookery lessons with our chef Stefan have become a popular tradition in our hotel. He is more than happy to have you look over his shoulder and let you in on some of the tricks of his trade. Among the most popular recipes are his home-made pasta and bread, which have become a favourite with many of Turmwirt's guests. For more details and dates see our packages.